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Nnova Rice Gluten Free Pastas, are Kosher and Gluten Free certified. Our pastas are formulated for people who must eliminate their consumption of gluten, eggs, milk, soy, wheat or sodium (Salt).
This pasta is recommended for the following conditions: Gluten –sensitive enteropathies including steathorrhea due to gluten- sensitivity, Celiac disease and dermatitis herpetiformis.
Our Rice Pastas hold together when boiled, have a similar texture to wheat based pasta, and taste excellent!